- Primary Operating Sector
Ambient, Dried & Canned Grocery, Cheese/Deli, Snacks
- Product Features
Free from artificial flavourings or colours, Allergen Free, Dairy Free, Vegan, Vegetarian, Ambient, Private Label, Foodservice, Gifting/Hampers, BRC Accredited, FDA – US Approved
- Currently Exporting To
Belgium, Bermuda, Canada, China, France, Germany, Hong Kong, Netherlands, Singapore, Thailand, United States
- Countries of interest
Afghanistan, Albania, Algeria, Anguilla, Antigua and Barbuda, Argentina, Armenia, Aruba, Australia, Austria, Azerbaijan, Bahamas, Bahrain, Bangladesh, Barbados, Belarus, Belgium, Bermuda, Bolivia, Plurinational State of, Bosnia and Herzegovina, Brazil, Canada, Cayman Islands, Central African Republic, Chile, China, Croatia, Cuba, Cyprus, Czech Republic, Denmark, Dominican Republic, Falkland Islands (Malvinas), Faroe Islands, Finland, France, Georgia, Germany, Greece, Greenland, Hong Kong, Hungary, Iceland, India, Iran, Islamic Republic of, Iraq, Ireland, Isle of Man, Israel, Italy, Jamaica, Japan, Korea, Democratic People's Republic of, Korea, Republic of, Kuwait, Liechtenstein, Maldives, Mexico, Monaco, Mongolia, Montserrat, New Zealand, Oman, Panama, Saint Martin (French part), Singapore, South Africa, Thailand, United Arab Emirates, United States, United States Minor Outlying Islands, Vietnam, Virgin Islands, British
Savoursmiths is an audaciously luxurious snack brand, that is proud to be launching a better breed of crisp with their exceptionally indulgent, skin-on potato crisps in unashamedly flamboyant flavours.
Made with home-grown produce from the family farm in Cambridgeshire and hand-cooked in small batches, Savoursmiths crisps are available in seven unique editions, each one created with the most deliciously decadent ingredients from across the globe.
Masters of flavour and faber, Savoursmiths has re-invented and elevated the traditional crisp. Say hello to nostalgic British crisps with panache - think Wagyu beef with Honey & Mustard, Bubbly & Serrano chilli, Truffle and Rosemary, Desert Salt, Somerset Cheddar & Shallot and Desert Salt& Vinegar and Italian Cheese & Port, embracing new and exciting taste horizons.
Obsessive about the best ingredients and farming methods, the brand promises a healthier product of superb quality. Every crisp is cut from the family's home-grown British potatoes, hand-picked and hand-cooked in small batches at our very own factory on our farm. Farm to table is our approach. The whole range uses all natural ingredients and flavourings and is free from gluten, GMO and MSG. The skin is kept on to retain important nutrients. We have several Vegan options too.
- Our Products
High Quality Ingredients. Natural Flavouring. Home-grown potatoes. Gluten Free.
- Product Formats
40g, 150g, 300g
- What We are Looking For
We are always interested in discussing international distribution and business opportunities.
- Bubbly & Serrano ChilliTastier than the cat’s meow! The crisp bubble of Champagne is accented with a touch of sea salt and kick of Mexican mountain pepper Serrano chilli. The bubbly in this flavour tickles the tongue like champagne bubbles. (Vegan)
- Truffle & RosemaryFiendishly Flirty Flavours! Fresh sprigs of fragrant rosemary is combined with the decadent depth of real black Italian summer truffle with to create a unique snacking experience. (Vegan)
- Savoursmiths Wagyu Beef with Honey & English MustardThis famously decadent Japanese beef known for its taste is complemented with a kick of proper English mustard and the sweet bite of honey.
- Savoursmiths Desert SaltSourced from a pristine salt pan in the Kalahari Desert: Drawn up from an underground brine lake and dried in the sun, it’s unrefined, unprocessed and 100% pure. This salt is full of vital essential minerals… Not your common or garden sea salt, this is a salt so far from ordinary we threw away the rule book! (Vegan)
- Savoursmiths Italian Cheese and PortThe mellow, smooth sweetness of port cuts through rich Italian cheese for the ultimate snack.
- Savoursmiths Somerset Cheddar and ShallotThe rich, full and fine, sharp and earthy, melt in the mouth taste of Cheddar is complemented with the pungent sweetness of shallot onion, an ingredient used by top-chefs around the globe, adding body as well as flavour to the potato crisp.